Hannah Rushton is a commercial food and product photographer based in Las Vegas, Nevada. Hannah has worked with companies like Small Wins, Fiesta Grande, Hudsonville Ice Cream, The Frozen Farmer, LorAnn Oils, Chomps, FreshCap Mushrooms, Material Kitchen, Milk Bar, Kyunu, as well as local restaurants around the United States. Her photography has been featured in the LA Times, Buzzfeed, The Infatuation, Texas Monthly, Grand Rapids Magazine, and Life & Thyme.

To Contact:

hello@hannahrushton.com

My Published Editorial Work:

Eating off the Las Vegas strip with ‘world’s best female chef’ Elena Reygadas of Mexico City - LA Times
The best desserts in Las Vegas with Cake Boss Buddy Valastro - LA Times
The Perfect Paella Valenciana – Life & Thyme
The Snow & Spice of Kanzuri – Life & Thyme
Everything You Need to Know About Kansas City Barbeque
Around Arkansas: Wild Sweet Williams in Searcy
Best Cool Treats in Little Rock
Grass Roots Coop